| Strengthening
Pre-service Curriculum on Infant and Young
Child Feeding
A
Background Paper |
|
Overview
Breastfeeding
remains the unequalled way of providing ideal
food for the healthy growth and development of
infants. Breastmilk provides all the energy and
nutrients that the infant needs for the first
six months of life, and it continues to provide
up to half or more of a child's nutritional needs
during the second-half of the first year, and
up to one-third during the second year of life.
Breastmilk contains unique immunological properties
which protect against both infectious and chronic
diseases. Breastfeeding's positive contribution
to the health and well-being of mothers, child-spacing,
family and national economics, food security and
a safe environment makes it a key aspect of primary
health care and an important aspect of sound socio-economic
development. To achieve optimal growth, development
and health, infants should be exclusively breastfed
for the first 6 months of life. Thereafter, to
meet their evolving nutritional requirements,
infants should begin to receive nutritionally
adequate and safe complementary foods while breastfeeding
continues for up to two years of age or beyond.
Breastfeeding
is a fundamental right of the child, its role
in infant nutrition has been underplayed in the
name of modernization. Efforts are on, both nationally
and globally to protect and promote breastfeeding.
Health
care providers have a major role to play in this
effort. The advice they give mothers has great
bearing on the rate of exclusive breastfeeding,
the time of initiation and duration of breastfeeding,
prevention and management of common breastfeeding
problems, and the appropriate and timely introduction
of complementary foods. If they fail to provide
support for exclusive breastfeeding at the time
of birth, and at times even encourage artificial
feeding, breastfeeding is more likely to fail
and decline.
Inappropriate
infant and young child feeding practices may be
attributable to the lack of adequate training
in the practical aspects of breastfeeding and
lactation management, as well as lack of understanding
of the needs of women who are breastfeeding. Training
all of the present lot of health professionals
though very much needed would be difficult and
expensive. A more practical and useful strategy
however, would be to effectively educate new graduates
and post graduates (pediatrics and Ob Gynae.)of
medical colleges, who could support breastfeeding
from the beginning of their professional careers.
Strengthening pre-service education is more sustainable
than training and continuing education and has
the potential to reach the maximum number of health
care providers and thus the communities. It would
be cost-effective as well. Continuing education
would only be necessary to prepare faculty and
to provide updates as a part of a comprehensive
education plan.
Integrating breastfeeding and
lactation management information into already
existing courses of doctors and nurses can be
easily done by inserting appropriate modules such
as including information on the protective functions
of breastmilk during biochemistry or physiology,
trends and practices during preventive and social
medicine, case studies on breast conditions in
surgery, and discussing the health benefits of
breastfeeding to the mother and subject of lactation
amenorrhea during obstetrics could be possible.
During practical training /internship or residency,
stress should also be laid on clinical practice
in breastfeeding and its management and counselling.
The problem/gaps/Inadequacy of current undergraduate
curricula
Scrutiny
of the basic curriculum for medical and nursing
school students reveals a surprising and disappointing
inadequacy of material for preparing them to support
mothers to breastfeed successfully. The content
is incomplete, even incorrect, when compared with
the standard teaching of breastfeeding and lactation
management .Global Strategy for Infant and Young Child Feeding
being Developed jointly by WHO and UNICEF
and likely to be public in 2002 has identified
several difficulties that persist in this area.
One of the main difficulties has been cited ,
"inadequate
training of health workers, who receive too little
pre-service instruction about infant feeding,
and who subsequently work in non-supportive health
care environments.
The
National Health Policy 2001
also recognizes that the current syllabus is theoretical
making it difficult for the fresh graduate to
meet even the primary health care needs. NHP 2001
recognizes the need to revise medical education
curricula and prescribes, " a need based skill
oriented syllabus, with a more significant component
of practical training, would make fresh graduates
useful immediately after graduation."
Strengthening
pre-service education curriculum has been identified
among the main
areas of intervention to improve infant and young
child feeding. Revising and reforming pre-service
curricula for all health professionals, nutritionists
and related professions to provide objective and
consistent information, and practical skills related
to infant and young child feeding would be logical
step forward and one
of the most appropriate long-term strategy intervention
to protect, promote and support
breastfeeding.
Suggested curricula
A curriculum
for undergraduate and postgraduate teaching for
doctors and for nurses is suggested in Appendix
1 .This is based on our findings, thinking through
several findings and their solutions and recommendations
of the group of 35 experts met and discussed about
strategies for infant and young child feeding
in June 2000.
Conclusion
Mothers, other caregivers and families
should have access to skilled support to initiate
and sustain optimal feeding practices and to prevent
difficulties, and to overcome them when they occur.
All health care providers working with
mothers and infants should not only be convinced
that breastfeeding and breastmilk have distinct
advantages, but also understand the basic physiology
of lactation and be able to provide skilled assistance
for successful initiation and maintenance of breastfeeding.
They should recognize that breastfeeding can continue
during many situations and that early supplementation
with formula is not the first step, but the last.
A
sustainable curriculum, based on scientifically
sound information, is needed at both the pre-service
and postgraduate level of medical and nursing
education. All medical/nursing students should
be prepared to promote breastfeeding and to avoid
practices that interfere with it. Pre-clinical
and clinical curricula suggested here could be
implemented and present the breastfed infant and
the breastfeeding mother as the norm and not an
exception.
Dr.
Arun Gupta MD (Ped) FIAP
National
Coordinator, Breastfeeding Promotion Network of
India (BPNI) and
South
Asia Representative International Baby Food Action
Network (IBFAN)
BP-33
Pitampura, Delhi 110034.
Phone:
7457936, 7443445
Email:
agupta@bpni.org
Analysis
of books
To analyze the content matter with regard to breastfeeding
and lactation management, six of the most commonly
used books (Nelson 1996, Park 1997, Williams 1993,
Dutta 1992, Holland and Brews 1998 and Ghai, 1996)
by students of MBBS and MD were reviewed. Two
books each of pediatrics and obstetrics, one manual
of obstetrics and one of preventive and social
medicine was included. The books we identified
were the most commonly read by students during
their education. As you would be able to conclude
from our analysis or by reading the relevant books,
the content matter of all books does not fully
cover practical aspects of breastfeeding and lactation
management. It
is evident that most books do not fully prepare
a doctor to promote, protect and support breastfeeding.
Analysis revealed that the three books (Ghai,
1996; Dutta, 1992 and Park, 1997) used for undergraduate
courses were good at detailing the advantages
of breastmilk and breastfeeding. The practical
aspects of breastfeeding and lactation management
including physiology of lactation management,
problems during breastfeeding and the factors
interfering with breastfeeding were either inadequately
or incorrectly covered. Ironically, even all the
books combined could not provide complete and
accurate information on practical aspects of breastfeeding
and lactation management. (Table-I)
The situation
was found to be better when the three books for
postgraduate students (Nelson, 1996; Williams,
1993 and Holland &Brews, 1998) were analyzed,
however, in the dealing of practical aspects of
lactation management, it was still disappointing.
Marking criteria in the evaluation grid
1. Adequate
+
2. Inadequate
+
3. Missing
-
4. Incorrect information
x
Following books are analyzed:
Book No. 1:
Ghai OP. Ghai Essential Pediatrics. 4th
Edition 1996.
Book No. 2:
Dutta DC. Text Book of Obstetrics including Perinatology
and Contraception. 3rd Edition 1995.
Book No. 3:
Park K. Textbook of Preventive and Social Medicine.
15th Edition
Book No. 4:
Nelson WE and Behrman RE, Kliegman RM and Arvin
AM. Nelson Textbook of Pediatrics. 15th
Edition. 1996.
Book No. 5:
Cunningham FG et al. Williams Obstetrics. 19th
Edition
Book No. 6:
Daftary SN, Chakravarti S and Daftary GS. Holland
and Brews Manual of Obstetrics. 16th
Edition. 1998.
Table
I:
Evaluation of
books of medical doctors with respect to
the adequacy of specific aspects of Breastfeeding
and lactation management
| Curriculum
Content
Book
1
2
3
4
5
6 |
| 1
Advantages of breastmilk |
| 1.1
Nutritional |
+
|
+
|
+
|
+
|
+
|
+
|
| 1.2
Immunological |
+
|
+
|
+
|
+
|
+
|
+
|
| 1.3
Allergy Protection |
+
|
+
|
-
|
+
|
-
|
+
|
|
2
Advantages of breastfeeding
|
| 2.1
Health benefits to mother
|
+
|
+
|
+
|
+
|
+
|
+
|
| 2.2
Health benefits to baby |
+
|
+
|
+
|
+
|
+
|
+
|
| 2.3
Economical |
+
|
+
|
+
|
-
|
-
|
-
|
| 2.4
Safe and hygienic |
+
|
+
|
+
|
-
|
-
|
+
|
| 2.5
Emotional bonding |
+
|
+
|
+
|
+
|
+
|
+
|
| 2.6
Practical |
+
|
+
|
+
|
+
|
-
|
-
|
|
3.Anatomy
and physiology of lactation
|
| 3.1
Anatomy of breast |
-
|
+
|
-
|
-
|
+
|
+
|
| 3.2
Prolactin Reflex |
+
|
+
|
-
|
-
|
+
|
+
|
| 3.3
Oxytocin Reflex |
-
|
+
|
-
|
-
|
+
|
+
|
| 3.4
Suckling, rooting and swallowing reflex
|
+
|
-
|
-
|
+
|
-
|
+
|
4.
Disadvantages of bottle-feeding and substitutes
|
| 4.1
Inferiority of breastmilk substitutes
and dangers of bottle-feeding
|
+
|
+
|
+
|
-
|
+
|
-
|
|
5.
Management of lactation |
| 5.1
Initiation of breastfeed, first feed
|
+
|
x
|
+
|
+
|
x
|
+
|
| 5.2
Rooming -in |
+
|
+
|
+
|
-
|
+
|
+
|
| 5.3
Demand feeding |
+
|
+
|
+
|
+
|
x
|
x
|
| 5.4
Duration of single breastfeed
|
-
|
X
|
+
|
+
|
x
|
x
|
| 5.5
Exclusive breastfeeding |
+
|
X
|
+
|
-
|
+
|
x
|
| 5.6
Night feeds |
+
|
+
|
-
|
+
|
-
|
-
|
| 5.7
Prelacteal feeds |
+
|
-
|
-
|
-
|
-
|
-
|
| 5.8.Nipple
Care |
+
|
X
|
-
|
+
|
+
|
+
|
| 5.9
Correct Positioning of baby at the breast
|
+
|
-
|
-
|
+
|
-
|
-
|
| 5.10
Putting baby at the breast
|
+
|
+
|
+
|
+
|
x
|
| |